Feeding Children and Families with Love Every Sunday, Ayinde’s Open Kitchen and Food Bank:
Feeding children and families with love remains central to the Friends of Ronzls Foundation’s mission in Nigeria.
Access to nutritious food is a daily challenge for many vulnerable families across the country.
Ayinde’s Open Kitchen and Food Bank in Ilorin provides consistent food support to children and families within the community.
During November, Founder and Convener Mrs Ola Sulaimon joined the Ilorin outreach team to serve meals.
Her visit strengthened the foundation’s hands-on approach to fighting hunger through direct community engagement.
Every Sunday, the team sources fresh ingredients and prepares meals openly on-site for children to watch.
This transparent cooking process builds trust, excitement, and confidence in the quality of the food served.
Meals are carefully packed and distributed in an organised manner, with hygiene and safety prioritised.
The foundation ensures children’s wellbeing and overall safety remain at the heart of every food outreach.
Feeding Children and Families with Love in Sagamu and Ilorin
While the foundation also operates weekly feeding programmes in Sagamu, Ayinde’s Open Kitchen and Food Bank in Ilorin serves both children and adults, ensuring that entire households benefit from the initiative. During this particular outreach, over 600 children and families received freshly cooked meals.
What started as a feeding intervention has now become a weekly culture—one that the children look forward to and families rely on. Smiles, gratitude, and renewed hope fill the space each Sunday as meals are shared.
Ayinde’s Open Kitchen and Food Bank remains one of the Friends of Ronzls Foundation’s key initiatives in combating food insecurity, proving that consistent access to food can transform lives, one meal at a time.
Feeding Children and Families with Love Every Sunday.
Access to nutritious food remains a daily challenge for many vulnerable families across Nigeria.
In response, Ayinde’s Open Kitchen and Food Bank in Ilorin provides consistent food support to children and families.
Through this initiative, the Friends of Ronzls Foundation addresses food insecurity at the community level.
During November, Founder and Convener Mrs Ola Sulaimon joined the Ilorin team to serve meals.
Through her presence, the foundation reinforced its hands-on approach to fighting hunger.
Every Sunday, meals are prepared with love for children and families in need.
First, the team sources fresh ingredients and cooks meals openly on-site.
As a result, children watch the process and develop trust in the food served.
Afterwards, meals are carefully packed and distributed in an orderly, hygienic manner.
Above all, children’s safety and overall well-being remain the foundation’s top priority.
While the foundation also operates weekly feeding programmes in Sagamu, Ayinde’s Open Kitchen and Food Bank in Ilorin serves both children and adults, ensuring that entire households benefit from the initiative. During this particular outreach, over 600 children and families received freshly cooked meals.
What started as a feeding intervention has now become a weekly culture—one the children look forward to and families rely on. Smiles, gratitude, and renewed hope fill the space each Sunday as meals are shared.
Ayinde’s Open Kitchen and Food Bank remains one of the Friends of Ronzls Foundation’s key initiatives in combating food insecurity, proving that consistent access to food can transform lives, one meal at a time.
